Lemon Raspberry Trifle Recipe

Lemon Raspberry Trifle Recipe

Ingredients

Lemon Curd

• 1/4 cup fresh lemon juice
• 2 teaspoons finely grated lemon zest
• 1/3 cup sugar
• 4 egg yolks
• 3 Tbsp. butter

Lemon Cream

• 4 oz. (1/2 block) cream cheese
• 1 cup heavy cream
• 1/2 cup powdered sugar
• 1/2 teaspoon vanilla extract
• 3 Tbsp. lemon curd (from recipe above)
• 2 cups fresh or frozen raspberries

See full instructions: www.glorioustreats.com

Lemon Basil Spaghetti with Almonds Recipe

Lemon Basil Spaghetti with Almonds Recipe

Ingredients

• 1 cup Blue Diamond Whole Natural Almonds, roughly chopped
• 12 ounces uncooked spaghetti (or any pasta shape)
• 3 tablespoons olive oil or butter
• 6 cloves garlic, peeled and thinly-sliced
• 2 tablespoons freshly-squeezed lemon juice
• 1 cup julienned or roughly-chopped fresh basil leaves, loosely-packed
• recommended toppings: freshly-grated Parmesan and lemon zest

See full instructions: www.gimmesomeoven.com